Sunday, May 23, 2010

Caleb's Pasta Sauce



My favorite sauce: equal parts crushed and pureed tomatoes, salt, pepper, garlic powder, EVO, basil, oregano, and cayenne pepper (sparingly to taste). Avoid Hunts brand tomatoes and pre-seasoned tomatoes. Can add browned ground beef, sausage, sausage links, or meatballs.



I use a large can of each of the tomatoes and a tbls of each of the seasonings (to start) EXCEPT the cayenne pepper. Start with 1/4tsp. Then let this simmer on your stove as long as a few hrs. Taste often and add more seasonings to taste. 


This is my brother-in-law's recipe and he swears that Hunts brand tomatoes are more bitter than other brands. I would tend to agree with him on that. 

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